Importance of postprandial hyperglicemia to controlling diabetes

Authors

  • Madhucar Talaulicar Head Physician, retired, Diabetes Centre, Bad Lauterberg, Germany

Keywords:

diabetes, fasting glycaemia, postprandial glycaemia, haemoglobin HbA1c, vascular consequences of diabetes, diabetic neuropathy

Abstract

Many studies have demonstrated a strong relationship between
postprandial hyperglycaemia and the development and progression of diabetes related macrovascular diseases, retinopathy,
nephropathy and neuropathy. Therefore, therapies targeting
elevated after meals glucose seem to be beneficial, although
this has not yet been confirmed by randomized controlled trials.
The International Diabetes Federation recommends the following
goals for the diabetes clinical management: HbA1c < 6.5 %,
before meals (fasting) glycaemia 5.5 mmol/l (< 100 mg/dl), and
2-hour after meal glycaemia 7.8 mmol/l (<140 mg/dl). This short
communication examines all these aspects.

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References

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Additional Files

Published

2012-09-28

How to Cite

1.
Talaulicar M. Importance of postprandial hyperglicemia to controlling diabetes. RPMI [Internet]. 2012 Sep. 28 [cited 2024 Dec. 18];19(3):164-8. Available from: https://revista.spmi.pt/index.php/rpmi/article/view/1166

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Section

Comunicações Breves