A nutritional study of 45 elderly patients admitted to o general medical ward

Authors

  • M. F. Moraes Assistente Hospitalar de Medicina Interna, Hospital Egas Moniz, Lisboa
  • S. S. Sousa Assistente Hospitalar de Medicina Interna, Hospital Egas Moniz, Lisboa
  • R. Matos Assistente Graduada de Patologia Clínica, Hospital Egas Moniz, Lisboa
  • C. Damas Dietista do Serviço de Medicina, Hospital Egas Moniz, Lisboa
  • T. Ribeiro Fisioterapeuta do Serviço de Medicina, Hospital Egas Moniz, Lisboa
  • O. Moreira Fisioterapeuta do Serviço de Medicina, Hospital Egas Moniz, Lisboa
  • G. Rodrigues Interna do Internato Complementar de Medicina Interna, Hospital Egas Moniz, Lisboa
  • V. Beato Assistente Hospitalar de Medicina Interna, Hospital Egas Moniz, Lisboa
  • G. Lérias Assistente Hospitalar de Medicina Interna, Hospital Egas Moniz, Lisboa
  • P. Aguiar Assistente do Departamento de Estatística, Instituto de Higiene e Medicina Tropical, Lisboa
  • J. Pimenta da Graça Assistente Graduado de Serviço, Hospital Egas Moniz, Lisboa
  • P. Abecasis Director de Serviço de Medicina, Hospital Egas Moniz, Lisboa

Keywords:

nutrition, elderly, anthropometry, albumin, transferrin, pre-albumin, retinol bin­ding protein

Abstract

Introduction: This paper reviews the problems associated with the diagnosis of under-nutrition in the hospitalise bedridden, elderly patient. It aims to assess the nutritional status of patients aged 65 years or older, admitted to the general me­dical ward of a Central Hospital.

Methodology: The triceps skinfold thickness (TST) and mid­arm circumference were measured using the standard manner and the midarm muscle cir­cumference (MAMC) calculated using the re­ commended formula. The TST or the MAMC were considered diminished when below the 10th percentile of the reference table, matched for age and sex. The albumin, transferrin, pre-al­bumin, retinol binding protein, haemoglobin, total number of lymphocytes and total cholesterol were also measured and compared to the hospital's laboratory reference values.

Results: The percentage of undernourished patients, in accordance with the previously defined parameters, revealed a wide range of values, varying from 11,1 to 35,6 %, with respect to each of the anthropometric values measure · andfrom 30,6 to 88,6 % with respect to each of the laboratoty values.

Discussion andconclusion: There is no single anthropometric measure­ ment or laboratory parameter, that is, in iso­lation, a good indicator of the nutritional status in an individual patient. There is a large disparity between the information given by each variable in relation to the nutritional status of an individual pattent. ln the elderly, bedri­dden pattent, who often has a serious inter­ current illness that leads to hospitalisation, there is an urgent needfor the development of a nutritional índex which could be used in daily clinical practice. Furthermore, there is a gre­at need for large-scale anthropometric studi­es in bealthy adults, in particular in the elderly population, in Portugal the correct iden­tification of under-nutrition in individual ca­ses and groups of patients needs to be made.

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Additional Files

Published

1998-12-31

How to Cite

1.
Moraes MF, Sousa SS, Matos R, Damas C, Ribeiro T, Moreira O, Rodrigues G, Beato V, Lérias G, Aguiar P, Pimenta da Graça J, Abecasis P. A nutritional study of 45 elderly patients admitted to o general medical ward. RPMI [Internet]. 1998 Dec. 31 [cited 2024 Nov. 17];5(4):232-8. Available from: https://revista.spmi.pt/index.php/rpmi/article/view/2156

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