Ferro e Doença Hepática Alcoólica
DOI:
https://doi.org/10.24950/rspmi.880Palavras-chave:
Doença Hepática Alcoólica, Ferro/ metabolismo, Hepcidinas, Sobrecarga de FerroResumo
O complexo metabolismo do ferro à luz das recentes descobertas
dos mecanismos de regulação da sua absorção e distribuição
apresenta relação estreita com os mecanismos fisiopatológicos
da doença hepática alcoólica. Pretende-se fazer uma revisão
teórica dos mais recentes conceitos clínicos e moleculares, bem
como a relação entre o consumo de álcool com outras causas
conhecidas de sobrecarga de ferro.
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Referências
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